A biomarker approach to measuring human dietary exposure to certain phthalate diesters

Author： Anderson W. A. C.   Castle L.   Scotter M. J.   Massey R. C.   Springall C.  

Publisher： Taylor & Francis Ltd

ISSN： 1464-5122

Source： Food Additives and Contaminants, Vol.18, Iss.12, 2001-12, pp. : 1068-1074

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