Residues of β-lactam antibiotics in bovine milk: confirmatory analysis by liquid chromatography tandem mass spectrometry after microbial assay screening

Author： Ghidini S.   Zanardi E.   Varisco G.   Chizzolini R.  

Publisher： Taylor & Francis Ltd

ISSN： 1464-5122

Source： Food Additives and Contaminants, Vol.20, Iss.6, 2003-06, pp. : 528-534

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