Migration of bisphenol-A diglycidyl ether (BADGE) and its reaction products in canned foods

By Hammarling L.  

Food Additives and Contaminants, Vol. 17, Iss. 11, 2000-11 ,pp. : 937-943

Taylor & Francis Ltd

Access to resources Recommend Favorite

Chlorohydrins of bisphenol A diglycidyl ether (BADGE) and of bisphenol F diglycidyl ether (BFDGE) in canned foods and ready-to-drink coffees from the Japanese market

By Uematsu Yoko   Hirata Keiko   Suzuki Kumi   Iida Kenji   Saito Kazuo  

Food Additives and Contaminants, Vol. 18, Iss. 2, 2001-02 ,pp. : 177-185

Taylor & Francis Ltd

Access to resources Recommend Favorite

Survey of bisphenol A and bisphenol F in canned foods

By Goodson A.   Summerfield W.   Cooper I.  

Food Additives and Contaminants, Vol. 19, Iss. 8, 2002-08 ,pp. : 796-802

Taylor & Francis Ltd

Access to resources Recommend Favorite

Bisphenol A in canned foods in New Zealand: An exposure assessment

By Thomson B. M.   Grounds P. R.  

Food Additives and Contaminants, Vol. 22, Iss. 1, 2005-01 ,pp. : 65-72

Taylor & Francis Ltd

Access to resources Recommend Favorite

Migration of bisphenol A (BPA) from can coatings into a fatty-food simulant and tuna fish

By Munguía-López E. M.  

Food Additives and Contaminants, Vol. 22, Iss. 9, 2005-09 ,pp. : 892-898

Taylor & Francis Ltd

Access to resources Recommend Favorite