Sensitive determination of cadmium in brown rice and spinach by flame atomic absorption spectrometry with solid-phase extraction

Author: Akamatsu Shigeki   Yoshioka Naoki   Mitsuhashi Takao  

Publisher: Taylor & Francis Ltd

ISSN: 1944-0049

Source: Food Additives & Contaminants: Part A, Vol.29, Iss.11, 2012-11, pp. : 1696-1700

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