Determination of imidocarb residues in bovine and ovine liver and milk by immunobiosensor

By Traynor  

Food Additives & Contaminants: Part A, Vol. 30, Iss. 6, 2013-06 ,pp. : 1108-1114

Taylor & Francis Ltd

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Determination of ivermectin and moxidecin residues in bovine milk and examination of the effects of these residues on acid fermentation of milk

By Imperiale F.   Sallovitz J.   Lifschitz A.   Lanusse C.  

Food Additives and Contaminants, Vol. 19, Iss. 9, 2002-09 ,pp. : 810-818

Taylor & Francis Ltd

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Occurrence of flunixin residues in bovine milk samples from the USA

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Food Additives & Contaminants: Part A, Vol. 30, Iss. 9, 2013-09 ,pp. : 1513-1516

Taylor & Francis Ltd

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Investigation of the persistence of rafoxanide residues in bovine milk and fate during processing

By Power  

Food Additives & Contaminants: Part A, Vol. 30, Iss. 6, 2013-06 ,pp. : 1087-1095

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Rapid method for the determination of metamizole residues in bovine muscle by LC-MS/MS

By Jedziniak   Pietruk   Śledzińska   Olejnik   Szprengier-Juszkiewicz   Żmudzki  

Food Additives & Contaminants: Part A, Vol. 30, Iss. 6, 2013-06 ,pp. : 977-982

Taylor & Francis Ltd

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