Impact of consumers' health beliefs, health involvement and risk perception on fish consumption: A study in five European countries

Author： Pieniak Zuzanna Verbeke Wim Scholderer Joachim Brunsø Karen Olsen Svein Ottar

Publisher： Emerald Group Publishing Ltd

ISSN： 0007-070X

Source： British Food Journal, Vol.110, Iss.9, 2008-09, pp. : 898-915

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