Detection of Escherichia coli and Salmonella in chicken rinse carcasses

Author: Asensi G.F.   Reis E.M.F. dos   Aguila E.M. Del   Rodrigues D. dos P.   Silva J.T.   Paschoalin V.M.F.  

Publisher: Emerald Group Publishing Ltd

ISSN: 0007-070X

Source: British Food Journal, Vol.111, Iss.6, 2008-06, pp. : 517-527

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