Benefits of traceability in fish supply chains ‐ case studies

Author: Mai Nga   Bogason Sigurdur Gretar   Arason Sigurjon   Árnason Sveinn Víkingur   Matthíasson Thórólfur Geir  

Publisher: Emerald Group Publishing Ltd

ISSN: 0007-070X

Source: British Food Journal, Vol.112, Iss.9, 2010-09, pp. : 976-1002

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Abstract