Decomposing the (seafood versus meat) evening meal decision-making sequence: Insights from a diary study in Norway, Iceland and Denmark

Author： Perrea Toula Brunsø Karen Altintzoglou Themistoklis Einarsdóttir Gunnþórunn Luten Joop

Publisher： Emerald Group Publishing Ltd

ISSN： 0007-070X

Source： British Food Journal, Vol.114, Iss.11, 2012-10, pp. : 1533-1557

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