Segmenting the UK egg market: results of a survey of consumer attitudes and perceptions

Author: Fearne Andrew   Lavelle David  

Publisher: Emerald Group Publishing Ltd

ISSN: 0007-070X

Source: British Food Journal, Vol.98, Iss.1, 1996-01, pp. : 7-12

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract