Author: van der Pol Marjon Ryan Mandy
Publisher: Emerald Group Publishing Ltd
ISSN: 0007-070X
Source: British Food Journal, Vol.98, Iss.8, 1996-08, pp. : 5-12
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
Consumer preferences for wine attributes: a conjoint approach
By Gil José M Sánchez Mercedes
British Food Journal, Vol. 99, Iss. 1, 1997-01 ,pp. :