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International Association for Food Protection

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Assessment of the Prevalence of Extended-Spectrum β-Lactamase–Producing Enterobacteriaceae in Ready-to-Eat Salads, Fresh-Cut Fruit, and Sprouts from the Swiss Market

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What price a "pinta"? Differentiating the market for liquid milk: Results of consumer research in the UK dairy sector

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British Food Journal, Vol. 105, Iss. 11, 2003-12 ,pp. : 756-770

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Traceability in the Greek fresh produce sector: drivers and constraints

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Buyer-supplier relationships in the UK fresh produce industry

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