Familiarity and purchasing intention of Belgian consumers for fresh and processed tropical fruit products

By Sabbe Sara   Verbeke Wim   Damme Patrick Van  

British Food Journal, Vol. 110, Iss. 8, 2008-08 ,pp. : 805-818

Emerald Group Publishing Ltd

Access to resources Recommend Favorite

Issues and Pressures for Food and Beverage Research and Development in the 21st Century

By Kuzminski Lawrence N.  

Critical Reviews in Food Science and Nutrition, Vol. 39, Iss. 1, 1999-01 ,pp. : 1-11

Taylor & Francis Ltd

Access to resources Recommend Favorite

The influence of consumer behaviour within the Spanish food retail industry

By Vignali C.   Gomez E.   Vignali M.   Vranesevic T.  

British Food Journal, Vol. 103, Iss. 7, 2001-07 ,pp. : 460-478

Emerald Group Publishing Ltd

Access to resources Recommend Favorite

Understanding dimensionality of children’s food shopping behaviour in retail stores

By Vohra Jyoti   Soni Pavleen  

British Food Journal, Vol. 118, Iss. 2, 2016-02 ,pp. : 450-463

Emerald Group Publishing Ltd

Access to resources Recommend Favorite

Why regular buyers of organic food still buy many conventional products: Product-specific purchase barriers for organic food consumers

By Buder Fabian   Feldmann Corinna   Hamm Ulrich  

British Food Journal, Vol. 116, Iss. 3, 2014-02 ,pp. : 390-404

Emerald Group Publishing Ltd

Access to resources Recommend Favorite