Tasting of Cabernet Sauvignon-based Wines from the New World

By Mw Richard  

Journal of Wine Research, Vol. 15, Iss. 2, 2004-08 ,pp. : 171-172

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Wine Price and Quality: In Search of a Signaling Equilibrium in 2001 California Cabernet Sauvignon

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Journal of Wine Research, Vol. 18, Iss. 1, 2007-03 ,pp. : 35-46

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Electronic Nose Evaluation of Cabernet Sauvignon Fruit Maturity

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Journal of Wine Research, Vol. 19, Iss. 1, 2008-03 ,pp. : 69-80

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Changes in Radical Scavenging Activity of Japanese Cabernet Sauvignon Red Wines during Ageing

By Okuda Tohru   Takayanagi Tsutomu   Sato Michikatsu   Yokotsuka Koki  

Journal of Wine Research, Vol. 13, Iss. 2, 2002-08 ,pp. : 93-100

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Anthocyanic Composition of Tannat, Cabernet Sauvignon and Merlot Young Red Wines from Uruguay

By González-Neves Gustavo   Gómez-Cordovés Carmen   Barreiro Laura  

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