Xyloglucan Oligosaccharides Cause Cell Wall Loosening by Enhancing Xyloglucan Endotransglucosylase/Hydrolase Activity in Azuki Bean Epicotyls

By Kaku Tomomi   Tabuchi Akira   Wakabayashi Kazuyuki   Hoson Takayuki  

Plant and Cell Physiology, Vol. 45, Iss. 1, 2004-01 ,pp. : 77-82

Oxford University Press

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A New Type of Endo-Xyloglucan Transferase Devoted to Xyloglucan Hydrolysis in the Cell Wall of Azuki Bean Epicotyls

By Tabuchi A.   Mori H.   Kamisaka S.   Hoson T.  

Plant and Cell Physiology, Vol. 42, Iss. 2, 2001-02 ,pp. : 154-161

Oxford University Press

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Hypergravity induces reorientation of cortical microtubules and modifies growth anisotropy in azuki bean epicotyls

By Soga Kouichi   Wakabayashi Kazuyuki   Kamisaka Seiichiro   Hoson Takayuki  

Planta, Vol. 224, Iss. 6, 2006-11 ,pp. : 1485-1494

Springer Publishing Company

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Action of Xyloglucan Hydrolase within the Native Cell Wall Architecture and Its Effect on Cell Wall Extensibility in Azuki Bean Epicotyls

By Kaku T.   Tabuchi A.   Wakabayashi K.   Kamisaka S.   Hoson T.  

Plant and Cell Physiology, Vol. 43, Iss. 1, 2002-01 ,pp. : 21-26

Oxford University Press

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The apoplastic pH of the Zea mays root cortex as measured with pH-sensitive microelectrodes: aspects of regulation

By Felle HH  

Journal of Experimental Botany, Vol. 49, Iss. 323, 1998-06 ,pp. : 987-995

Oxford University Press

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