Lipase production by Penicillium restrictum using solid waste of industrial babassu oil production as substrate

Author： Palma Marcia   Pinto Annette   Gombert Andreas   Seitz Karina   Kivatinitz Silvia   Castilho Leda   Freire Denise  

Publisher： Humana Press, Inc

ISSN： 0273-2289

Source： Applied Biochemistry and Biotechnology, Vol.84, Iss.1-9, 2000-03, pp. : 1137-1145

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Abstract

Lipase, protease, and amylase production by Penicillium restrictum in solid-state fermentation was investigated. The basal medium was an industrial waste of babassu oil (Orbignya oleifera) production. It was enriched with peptone, oliveoil, and Tween-80. The supplementation positively influenced both enzyme production and fungal growth. Media enriched with Tween-80 provided the highest protease activity (8.6 U/g), whereas those enriched with peptone and olive oil led to the highest lipase (27.8 U/g) and amylase (31.8 U/g) activities, respectively.

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