Phase Feeding for Laying Hens: Effect of Protein and Essential Amino Acids on Egg Quality and Production

Author： Hammershøj Marianne   Kjaer Jørgen B.  

Publisher： Taylor & Francis Ltd

ISSN： 0906-4702

Source： Acta Agriculturae Scandinavica, A, Vol.49, Iss.1, 1999-05, pp. : 31-41

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