Effects of dietary red yeast (Sporidiobolus pararoseus) on production performance and egg quality of laying hens
Publisher： John Wiley & Sons Inc
E-ISSN： 1439-0396|102|1|e337-e344
ISSN： 0931-2439
Source： JOURNAL OF ANIMAL PHYSIOLOGY AND NUTRITION, Vol.102, Iss.1, 2018-02, pp. : e337-e344
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