Crystallization of Ice in Aqueous Solutions of Glycerol and Dimethyl Sulfoxide. 1. A Comparison of Mechanisms

Author: Hey J.M.   Macfarlane D.R.  

Publisher: Academic Press

ISSN: 0011-2240

Source: Cryobiology, Vol.33, Iss.2, 1996-04, pp. : 205-216

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