The effect of the osmolality of sugar-containing media, the type of sugar, and the mass and molar concentration of sugar on the survival of frozen-thawed mouse sperm

By Koshimoto C.   Mazur P.  

Cryobiology, Vol. 45, Iss. 1, 2002-08 ,pp. : 80-90

Academic Press

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Effect of Osmolality and Oxygen Tension on the Survival of Mouse Sperm Frozen to Various Temperatures in Various Concentrations of Glycerol and Raffinose

By Koshimoto C.   Gamliel E.   Mazur P.  

Cryobiology, Vol. 41, Iss. 3, 2000-11 ,pp. : 204-231

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In Vitro Comparison of Fowl Sperm Viability in Ejaculates Frozen by Three Different Techniques and Relationship with Subsequent Fertility in Vivo

By Chalah T.   Seigneurin F.   Blesbois E.   Brillard J.P.  

Cryobiology, Vol. 39, Iss. 2, 1999-09 ,pp. : 185-191

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Notes on the reproduction and survival of Moina hutchinsoni Brehm, 1937 (Moinidae: Anomopoda) grown in media of varying salinity

By Martínez-Jerónimo Fernando   Espinosa-Ch’z Félix  

Aquatic Ecology, Vol. 39, Iss. 1, 2005-03 ,pp. : 113-118

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Factors Affecting the Survival of Frozen–Thawed Mouse Spermatozoa

By An T.Z.   Iwakiri M.   Edashige K.   Sakurai T.   Kasai M.  

Cryobiology, Vol. 40, Iss. 3, 2000-05 ,pp. : 237-249

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