Inactivation of Trypsin Inhibitor in Chickpea

Author: Márquez M.C.   Alonso R.  

Publisher: Academic Press

ISSN: 0889-1575

Source: Journal of Food Composition and Analysis, Vol.12, Iss.3, 1999-09, pp. : 211-217

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract