Comparison of Batch Culture Growth and Fermentation of a Poultry Veillonella Isolate and Selected Veillonella Species Grown in a Defined Medium

Author: Durant J.A.   Nisbet D.J.   Ricke S.C.  

Publisher: Academic Press

ISSN: 1075-9964

Source: Anaerobe, Vol.3, Iss.6, 1997-12, pp. : 391-397

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Abstract