Rosmarinic acid inhibits the formation of reactive oxygen and nitrogen species in RAW264.7 macrophages

Author: Qiao Shanlou   Li Weihua   Tsubouchi Ryoko   Haneda Miyako   Murakami Keiko   Takeuchi Fumio   Nisimoto Yukio   Yoshino Masataka  

Publisher: Informa Healthcare

ISSN: 1071-5762

Source: Free Radical Research, Vol.39, Iss.9, 2005-09, pp. : 995-1003

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