Allergenicity, trypsin inhibitor activity and nutritive quality of enzymatically modified soy proteins

Author: Barca Ana María Calderón De La   Wall Abraham   López-Díaz José Alberto  

Publisher: Informa Healthcare

ISSN: 1465-3478

Source: International Journal of Food Sciences and Nutrition, Vol.56, Iss.3, 2005-05, pp. : 203-211

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