Effect of using seaweed ( eucheuma ) powder on the quality of fish cutlet

Author: Senthil Mrs A.   Mamatha B.S.   Mahadevaswamy M.  

Publisher: Informa Healthcare

ISSN: 1465-3478

Source: International Journal of Food Sciences and Nutrition, Vol.56, Iss.5, 2005-08, pp. : 327-335

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