Evolution of hydroxymethylfurfural content of honeys from different climates: Influence of induced granulation

Author: Cavia M. Mar   Alvarez Cristina   Huidobro Jose   Fernandez-Muino Miguel   Sancho M Teresa  

Publisher: Informa Healthcare

ISSN: 1465-3478

Source: International Journal of Food Sciences and Nutrition, Vol.59, Iss.1, 2007-11, pp. : 88-94

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract