Effects of yoghurt enriched with free plant sterols on the levels of serum lipids and plant sterols in moderately hypercholesterolaemic subjects on a high-fat diet

Author: Niittynen Leena   Jauhiainen Tiina   Poussa Tuija   Korpela Riitta  

Publisher: Informa Healthcare

ISSN: 1465-3478

Source: International Journal of Food Sciences and Nutrition, Vol.59, Iss.5, 2008-08, pp. : 357-367

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