Evaluation of nutritional and anti-nutritional compounds from tania ( Xanthosoma Schott) corms

Author： Lima Thaina de Almeida   Franco Octávio Luiz   Gonçalves Eduardo Gomes   Sales Maurício Pereira   Borghetti Fabian  

Publisher： Emerald Group Publishing Ltd

ISSN： 0034-6659

Source： Nutrition & Food Science, Vol.40, Iss.4, 2010-01, pp. : 419-428

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