Proteinprotein interactions as a proxy to monitor conformational changes and activation states of the tomato resistance protein I-2

By Lukasik-Shreepaathy Ewa   Vossen Jack H.   Tameling Wladimir I. L.   de Vroomen Marianne J.   Cornelissen Ben J. C.   Takken Frank L. W.  

Journal of Experimental Botany, Vol. 63, Iss. 8, 2012-02 ,pp. : 3047-3060

Oxford University Press

Access to resources Recommend Favorite

Energy transfer of aromatic amino acids in photosystem 2 core antenna complexes CP43 and CP47

By Qu Y.-G.   Qin X.-C.   Wang W.-F.   Li L.-B.   Kuang T.-Y.  

Photosynthetica, Vol. 45, Iss. 2, 2007-06 ,pp. : 266-271

Springer Publishing Company

Access to resources Recommend Favorite

Use of Humic Substances and Amino Acids to Enhance Iron Availability for Tomato Plants from Applications of the Chelate FeEDDHA

By Sánchez Antonio   Juárez Margarita   Sánchez-Andreu Juan   Jordá Juana   Bermúdez Dolores  

Journal of Plant Nutrition, Vol. 28, Iss. 11, 2005-11 ,pp. : 1877-1886

Taylor & Francis Ltd

Access to resources Recommend Favorite

Induction of an acidic isozyme of peroxidase and acquired resistance to wilt disease in response to treatment of tomato roots with 2-furoic acid, 4-hydroxybenzoic hydrazide or salicylic hydrazide

By Miyazawa J.   Kawabata T.   Ogasawara N.  

Physiological and Molecular Plant Pathology, Vol. 52, Iss. 2, 1998-02 ,pp. : 115-126

Academic Press

Access to resources Recommend Favorite

Macroscopic and Histological Characterisation of Genes er1 and er2 for Powdery Mildew Resistance in Pea

By Fondevilla S.   Carver T.   Moreno M.   Rubiales D.  

European Journal of Plant Pathology, Vol. 115, Iss. 3, 2006-07 ,pp. : 309-321

Springer Publishing Company

Access to resources Recommend Favorite