Effect of γ-irradiation on anti-nutrient, in vitro digestibility and amino acids: profile of sorrel seeds (Hibscus sabdariffa)

Author: Sanni Toibudeen Adesegun  

Publisher: Inderscience Publishers

ISSN: 1744-7550

Source: International Journal of Postharvest Technology and Innovation, Vol.3, Iss.1, 2013-02, pp. : 83-96

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content