Salt tolerance of soybean cultivars

By El-Samad H.M.A.  

Biologia Plantarum, Vol. 39, Iss. 2, 1997-01 ,pp. : 263-269

Springer Publishing Company

Access to resources Recommend Favorite

Evaluation for Salt Tolerance in Soybean Cultivars (Glycine max L. Merrill)

By JIANG Ji-Yan   HU Zheng   ZHANG Hui   WANG Meng-Meng   YU Da-Li   FENG Li   YANG Chun-Hui   SONG Guo-Hua  

Journal of Plant Genetic Resources, Vol. 13, Iss. 5, 2012-13 ,pp. : 726-732

Editorial Office of Journal of Plant Genetic Resources

Access to resources Recommend Favorite

Salt-Induced Changes in Two Canola Cultivars Differing in Salt Tolerance

By Qasim M.   Ashraf M.   Ashraf M.Y.   Rehman S.-U.   Rha E.S.  

Biologia Plantarum, Vol. 46, Iss. 4, 2003-05 ,pp. : 629-632

Springer Publishing Company

Access to resources Recommend Favorite

Use of wild relatives to improve salt tolerance in wheat

By Colmer Timothy D.   Flowers Timothy J.   Munns Rana  

Journal of Experimental Botany, Vol. 57, Iss. 5, 2006-03 ,pp. : 1059-1078

Oxford University Press

Access to resources Recommend Favorite

Approaches to increasing the salt tolerance of wheat and other cereals

By Munns Rana   James Richard A.   Läuchli André  

Journal of Experimental Botany, Vol. 57, Iss. 5, 2006-03 ,pp. : 1025-1043

Oxford University Press

Access to resources Recommend Favorite