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Applied Spectroscopy, Vol. 62, Iss. 8, 2008-08 ,pp. : 854-859

Society for Applied Spectroscopy

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In Situ Determination of Growing Stages and Harvest Time of Tomato (Lycopersicon esculentum ) Fruits Using Fiber-Optic Visible–Near-Infrared (Vis-NIR) Spectroscopy

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Applied Spectroscopy, Vol. 65, Iss. 8, 2011-08 ,pp. : 931-938

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Simple Algorithms for the Classification of Visible/Near-Infrared and Hyperspectral Imaging Spectra of Chicken Skins, Feces, and Fecal Contaminated Skins

By Liu Yongliang   Windham William R.   Lawrence Kurt C.   Park Bosoon  

Applied Spectroscopy, Vol. 57, Iss. 12, 2003-12 ,pp. : 1609-1612

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Chain of Custody for Samples of Live Crude Oil Using Visible–Near-Infrared Spectroscopy

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Applied Spectroscopy, Vol. 60, Iss. 12, 2006-12 ,pp. : 1482-1487

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Reagentless Near-Infrared Determination of Glucose in Whole Blood Using Multivariate Calibration

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