Expression and Distribution of Aquaporin 8 in Rat Hepatocytes Cold Stored 72 Hours in Modified University of Wisconsin and Bes-Gluconate-Sucrose Solutions. Study of Their Correlation with Water Content

Author： Miszczuk G   Mediavilla MG   Pizarro MD   Tiribelli C   Rodríguez J   Mamprin ME  

Publisher： Cryoletters

ISSN： 1742-0644

Source： Cryoletters, Vol.33, Iss.1, 2012-01, pp. : 75-85

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

A novel bes-gluconate-sucrose (BGS) solution for cold storage of isolated hepatocytes

By Mamprin María Eugenia   Petrocelli Silvana   Guibert Edgardo   Rodríguez Joaquín  

Cryoletters, Vol. 29, Iss. 2, 2008-03 ,pp. : 121-133

Cryoletters

Access to resources Recommend Favorite

Ammonium detoxifying activity is maintained after 72 hours of cold preservation of rat hepatocytes in University of Wisconsin (UW) solution

By Calligaris Sebastián D.   Almada Luciana L.   Guibert Edgardo E.   Tiribelli Claudio   Rodriguez Joaquin V.  

Cryoletters, Vol. 23, Iss. 4, 2002-07 ,pp. : 245-253

Cryoletters

Access to resources Recommend Favorite

Cold Preservation of Endothelial Cells in Sucrose-Based Solution (SbS) and University of Wisconsin (UW) Solutions: Comparison of Normoxic or Hypoxic Storage

By Hawkins M.   Sales K.M.   Dijk S.   Fuller B.  

Cryoletters, Vol. 26, Iss. 6, 2005-11 ,pp. : 379-386

Cryoletters

Access to resources Recommend Favorite

The assessment of viability in isolated rat hepatocytes subjected to cold or subzero non-freezing preservation protocols using a propidium iodide modified test

By Giraudi Pablo J.   Almada Luciana L.   Mamprin María E.   Guibert Edgardo E.   Furno Graciela   Rodriguez Joaquín V.  

Cryoletters, Vol. 26, Iss. 3, 2005-05 ,pp. : 169-184

Cryoletters

Access to resources Recommend Favorite

Cryopreservation of yams using vitrification modified by including droplet method: effects of cold acclimation and sucrose

By Leunufna S.   Keller E. R. J.  

Cryoletters, Vol. 26, Iss. 2, 2005-03 ,pp. : 93-102

Cryoletters

Access to resources Recommend Favorite