Genetic variability in bread wheat (Triticum aestivum L.) of Pakistan based on polymorphism for high molecular weight glutenin subunits

By Sultana Tayyaba   Ghafoor Abdul   Ashraf Muhammad  

Genetic Resources and Crop Evolution, Vol. 54, Iss. 6, 2007-09 ,pp. : 1159-1165

Springer Publishing Company

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Evaluating landraces of bread wheat Triticum aestivum L. for tolerance to aluminium under low pH conditions

By Stodart B. J.   Raman H.   Coombes N.   Mackay M.  

Genetic Resources and Crop Evolution, Vol. 54, Iss. 4, 2007-06 ,pp. : 759-766

Springer Publishing Company

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Allelic diversity of HMW and LMW glutenin subunits and omega-gliadins in French bread wheat (Triticum aestivum L.)

By Branlard G.   Dardevet M.   Amiour N.   Igrejas G.  

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Springer Publishing Company

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Molecular characterization and mapping of ALMT1, the aluminium-tolerance gene of bread wheat (Triticum aestivum L.)

By Raman Harsh   Zhang Kerong   Cakir Mehmet   Appels Rudi   Garvin David F   Maron Lyza G   Kochian Leon V   Moroni J S.   Raman Rosy   Imtiaz Muhammad   Drake-Brockman Fiona   Waters Irene   Martin Peter   Sasaki Takayuki   Yamamoto Yoko   Matsumoto Hideaki   Hebb Diane M   Delhaize Emmanuel   Ryan Peter R  

Genome, Vol. 48, Iss. 5, 2005-10 ,pp. : 781-791

NRC Research Press

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Construction of comparative genetic maps of two 4Bs.4Bl-5Rl translocations in bread wheat (Triticum aestivum L.)

By Leach R C   Dundas I S   Houben A  

Genome, Vol. 49, Iss. 7, 2006-07 ,pp. : 729-734

NRC Research Press

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