Improving human nutrition through agriculture: The role of international agricultural research. Conference summary and recommendations

By Bouis Howarth E.  

Food & Nutrition Bulletin, Vol. 21, Iss. 4, 2000-12 ,pp. : 550-567

Nevin Scrimshaw International Nutrition Foundation

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Comments on possible contributions of the Philippine agricultural research system to improving human nutrition

By Juliano Bienvenido  

Food & Nutrition Bulletin, Vol. 21, Iss. 4, 2000-12 ,pp. : 529-531

Nevin Scrimshaw International Nutrition Foundation

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Possible contributions of the Philippine agricultural research system to improving human nutrition

By Castillo Gelia T.  

Food & Nutrition Bulletin, Vol. 21, Iss. 4, 2000-12 ,pp. : 527-528

Nevin Scrimshaw International Nutrition Foundation

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Diversity for food security: Improving human nutrition through better evaluation, management, and use of plant genetic resources

By Fassil Hareya   Guarino L.   Sharrock S.     Hodgkin T.   Iwanaga M.  

Food & Nutrition Bulletin, Vol. 21, Iss. 4, 2000-12 ,pp. : 497-502

Nevin Scrimshaw International Nutrition Foundation

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The Consultative Group on International Agricultural Research (CGIAR) Micronutrients Project: Justification and objectives

By Bouis Howarth E.   Graham Robin D.   Welch Ross M.  

Food & Nutrition Bulletin, Vol. 21, Iss. 4, 2000-12 ,pp. : 374-381

Nevin Scrimshaw International Nutrition Foundation

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