Constraints on the delivery of animal-source foods to infants and young children: Case studies from five countries

Author: Pachón Helena   Simondon Kirsten B.   Fall Safiètou T.   Menon Purnima   Ruel Marie T.   Hotz Christine   Creed-Kanashiro Hilary   Arce Blanca   Domínguez María Reyna Liria   Frongillo Edward A.   Brown Dan L.  

Publisher: Nevin Scrimshaw International Nutrition Foundation

ISSN: 1564-8265

Source: Food & Nutrition Bulletin, Vol.28, Iss.2, 2007-06, pp. : 215-229

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