Suitability of instant noodles for iron fortification to combat iron-deficiency anemia among primary schoolchildren in rural Vietnam

Author: Le Huong Thi   Brouwer Inge D.   de Wolf Corine A.   van der Heijden Lidwien   Nguyen Khan Cong   Kok Frans J.  

Publisher: Nevin Scrimshaw International Nutrition Foundation

ISSN: 1564-8265

Source: Food & Nutrition Bulletin, Vol.28, Iss.3, 2007-09, pp. : 291-298

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