Margaret Cavendish's Materialist Critique of Van Helmontian Chymistry

By Clucas Stephen  

Ambix, Vol. 58, Iss. 1, 2011-03 ,pp. : 1-12

Maney Publishing

Access to resources Recommend Favorite

Chymistry and Taste in the Seventeenth Century: Franciscus Dele Boë Sylvius as a Chymical Physician Between Galenism and Cartesianism*

By Ragland Evan  

Ambix, Vol. 59, Iss. 1, 2012-03 ,pp. : 1-21

Maney Publishing

Access to resources Recommend Favorite

Exploring Early Modern Chymistry: The First Twenty-Five Years of the Society for the Study of Alchemy & Early Modern Chemistry 1935–1960

By Brock W H  

Ambix, Vol. 58, Iss. 3, 2011-11 ,pp. : 191-214

Maney Publishing

Access to resources Recommend Favorite

A Preliminary Study of the Appropriation of Van Helmont's oeuvre in Britain in Chymistry, Medicine and Natural Philosophy

By Ducheyne Steffen  

Ambix, Vol. 55, Iss. 2, 2008-07 ,pp. : 122-135

Maney Publishing

Access to resources Recommend Favorite

Viscoelastic properties of κ-carrageenan in saline solution

By Almeida Nalinda   Hirschi Stanley   Mueller Anja   Rakesh Leela  

Journal of Thermal Analysis and Calorimetry, Vol. 102, Iss. 2, 2010-11 ,pp. : 647-652

Springer Publishing Company

Access to resources Recommend Favorite