Combined Effects of Food Concentration and Temperature on Competition Among Four Species of Brachionus (Rotifera)

By Fernández-Araiza Mario   Sarma S.S.S.   Nandini S.  

Hydrobiologia, Vol. 546, Iss. 1, 2005-09 ,pp. : 519-534

Springer Publishing Company

Access to resources Recommend Favorite

Acute and chronic toxicity of the pesticide methyl parathion to the rotifer Brachionus angularis (Rotifera) at different algal (Chlorella vulgaris) food densities

By Luis Gama-Flores José   Sarma S.S.S.   Nandini S.  

Aquatic Ecology, Vol. 38, Iss. 1, 2004-01 ,pp. : 27-36

Springer Publishing Company

Access to resources Recommend Favorite

Combined Effects of Algal (Chlorella vulgaris) Food Level and Temperature on the Demography of Brachionus havanaensis (Rotifera): a Life Table Study

By Pavón-Meza E.   Sarma S.   Nandini S.  

Hydrobiologia, Vol. 546, Iss. 1, 2005-09 ,pp. : 353-360

Springer Publishing Company

Access to resources Recommend Favorite

Comparative population growth and life table demography of the rotifer Asplanchna girodi at different prey (Brachionus calyciflorus and Brachionus havanaensis) (Rotifera) densities: Recent Developments in Fundamental and Applied Plankton Research (Guest Editors: E. Van Donk, M. Boersma & P. Spaak)

By Sarma S.S.S.   Pavón-Meza E. Lucía   Nandini S.  

Hydrobiologia, Vol. 491, Iss. 1-3, 2003-01 ,pp. : 309-320

Springer Publishing Company

Access to resources Recommend Favorite

An Individual-based Population Model for Rotifer (Brachionus plicatilis) Cultures

By Alver Morten   Alfredsen Jo   Olsen Yngvar  

Hydrobiologia, Vol. 560, Iss. 1, 2006-05 ,pp. : 93-108

Springer Publishing Company

Access to resources Recommend Favorite