Variability and selection for morphological bean traits in wild cocoa trees (Theobroma cacao L.) from French Guiana

By Lachenaud Ph.   Oliver G.  

Genetic Resources and Crop Evolution, Vol. 52, Iss. 3, 2005-05 ,pp. : 225-231

Springer Publishing Company

Access to resources Recommend Favorite

Allelic Size Standards and Reference Genotypes to Unify International Cocoa (Theobroma cacao L.) Microsatellite Data

By Wilkinson M.   Cryer N.   Fenn M.   Turnbull C.  

Genetic Resources and Crop Evolution, Vol. 53, Iss. 8, 2006-12 ,pp. : 1643-1652

Springer Publishing Company

Access to resources Recommend Favorite

Bean quality traits and sensory evaluation of wild Guianan cocoa populations (Theobroma cacao L.)

By Assemat S.   Lachenaud Ph.   Ribeyre F.   Davrieux F.   Pradon J.-L.   Cros E.  

Genetic Resources and Crop Evolution, Vol. 53, Iss. 6, 2006-09 ,pp. : 1303-1303

Springer Publishing Company

Access to resources Recommend Favorite

Bean Quality Traits and Sensory Evaluation of Wild Guianan Cocoa Populations (Theobroma cacao L.)

By Assemat S.   Lachenaud Ph.   Ribeyre F.   Davrieux F.   Pradon J.-L.   Cros E.  

Genetic Resources and Crop Evolution, Vol. 52, Iss. 7, 2005-11 ,pp. : 911-917

Springer Publishing Company

Access to resources Recommend Favorite

Field Guide efficacy in the identification of reallocated clonally propagated accessions of cacao (Theobroma cacao L.)

By Johnson Elizabeth   Mora Antonio   Schnell Raymond  

Genetic Resources and Crop Evolution, Vol. 54, Iss. 6, 2007-09 ,pp. : 1301-1313

Springer Publishing Company

Access to resources Recommend Favorite