Polymorphism of glycine: Thermodynamic aspects. Part I. Relative stability of the polymorphs

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Journal of Thermal Analysis and Calorimetry, Vol. 73, Iss. 2, 2003-08 ,pp. : 409-418

Springer Publishing Company

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The Polymorphism of Glycine. Thermochemical and structural aspects

By Perlovich G.   Hansen L.   Bauer-Brandl A.  

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Polymorphic and Thermodynamic Study of Indomethacin

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Journal of Thermal Analysis and Calorimetry, Vol. 76, Iss. 1, 2004-04 ,pp. : 255-264

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Micellar Catalytic Reduction of Glycine by 2,7-Dibromo-4-(Hydroxymercuri)-Fluoresceine Disodium Salt: Kinetic and Thermodynamic Aspects

By El-Aila Hisham J.  

Journal of Dispersion Science and Technology, Vol. 34, Iss. 7, 2013-07 ,pp. : 957-963

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Thermodynamic interpretation of three-parametric equation: Part II. The relative rate of reaction

By Mianowski A.   Bigda R.  

Journal of Thermal Analysis and Calorimetry, Vol. 74, Iss. 2, 2003-11 ,pp. : 433-442

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