Sampling Hazelnuts for Aflatoxin: Uncertainty Associated with Sampling, Sample Preparation, and Analysis

By Ozay Guner   Seyhan Ferda   Yilmaz Aysun   Whitaker Thomas B   Slate Andrew B   Giesbrecht Francis  

Journal of AOAC International, Vol. 89, Iss. 4, 2006-07 ,pp. : 1004-1011

AOAC International

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Distribution of Deoxynivalenol in Wheat, Wheat Flour, Bran, and Gluten, and Variability Associated with the Test Procedure

By Samar María M.   Fontán Constantino Ferro   Resnik Silvia L.   Pacin Ana M.   Castillo Marcelo D.  

Journal of AOAC International, Vol. 86, Iss. 3, 2003-05 ,pp. : 551-556

AOAC International

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Comparison of Slurry Mixing and Dry Milling in Laboratory Sample Preparation for Determination of Ochratoxin A and Deoxynivalenol in Wheat

By Lippolis Vincenzo   Pascale Michelangelo   Valenzano Stefania   Visconti Angelo  

Journal of AOAC International, Vol. 95, Iss. 2, 2012-04 ,pp. : 452-458

AOAC International

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Sampling Almonds for Aflatoxin, Part I: Estimation of Uncertainty Associated with Sampling, Sample Preparation, and Analysis

By Whitaker Thomas B   Slate Andrew B   Jacobs Merle   Hurley J. Michael   Adams Julie G   Giesbrecht Francis G  

Journal of AOAC International, Vol. 89, Iss. 4, 2006-07 ,pp. : 1027-1034

AOAC International

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Determining the Variability Associated with Testing Shelled Corn for Aflatoxin Using Different Analytical Procedures in Louisiana in 1998

By Park Douglas L   Whitaker Thomas B   Simonson Janet   Morris Hershel F   Durr Bobby   Njapau Henry  

Journal of AOAC International, Vol. 90, Iss. 4, 2007-07 ,pp. : 1036-1041

AOAC International

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