Sensitivity and Specificity of the Test Kit BAX^® for Screening/ E. coli O157:H7 in Ground Beef: Independent Laboratory Study

By Hochberg Alan M.   Gerhardt Paul N.M.   Cao Thoa K.   Ocasio Wilfredo   Barbour W. Mark   Mrozinski Peter M.  

Journal of AOAC International, Vol. 83, Iss. 6, 2000-11 ,pp. : 1349-1356

AOAC International

Access to resources Recommend Favorite

Evaluation of the BAX® System for Detection of Listeria monocytogenes in Foods: Collaborative Study

By Silbernagel Karen   Jechorek Robert   Barbour W. Mark   Mrozinski Peter  

Journal of AOAC International, Vol. 87, Iss. 2, 2004-03 ,pp. : 395-410

AOAC International

Access to resources Recommend Favorite

Sensitivity and Specificity of the Sanita-kun Aerobic Count: Internal Validation and Independent Laboratory Study

By Morita Hiroshi   Ushiyama Masashi   Aoyama Shigeyuki   Iwasaki Mihoko  

Journal of AOAC International, Vol. 86, Iss. 2, 2003-03 ,pp. : 355-366

AOAC International

Access to resources Recommend Favorite

Method Extension Study to Validate Applicability of AOAC Official Method 997.03 Visual Immunoprecipitate Assay (VIP^®) for Listeria monocytogenes and Related Listeria spp. from Environmental Surfaces: Collaborative Study

By Feldsine Philip T.   Lienau Andrew H.   Leung Stephanie C.   Mui Linda A.  

Journal of AOAC International, Vol. 85, Iss. 2, 2002-03 ,pp. : 470-478

AOAC International

Access to resources Recommend Favorite

Evaluation of VIDAS Listeria monocytogenes II (LMO2) Immunoassay Method for the Detection of Listeria monocytogenes in Foods: Collaborative Study

By Silbernagel Karen M.   Carver Charles N.   Jechorek Robert P.   Johnson Ronald L.  

Journal of AOAC International, Vol. 87, Iss. 5, 2004-12 ,pp. : 1123-1132

AOAC International

Access to resources Recommend Favorite