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Genetic Transformation of Crops for Insect Resistance: Potential and Limitations

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Critical Reviews in Plant Sciences, Vol. 23, Iss. 1, 2004-01 ,pp. : 47-72

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Validation Study to Demonstrate the Equivalence of a Minor Modification of Assurance Enzyme Immunoassay Method, Official Method 996.14, for Detection of Listeria in Foods and Environmental Surfaces to the Reference Culture Methods

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Detection of Genetically Modified Organisms in Foods by Protein- and DNA-Based Techniques: Bridging the Methods

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