Simultaneous Determination of 24 Polycyclic Aromatic Hydrocarbons in Edible Oil by Tandem Solid-Phase Extraction and Gas Chromatography Coupled/Tandem Mass Spectrometry

By Xu Ting   Tang Hua   Chen Dazhou   Dong Haifeng   Li Lei  

Journal of AOAC International, Vol. 98, Iss. 2, 2015-03 ,pp. : 529-537

AOAC International

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Determination of Thiabendazole in Orange Juice and Rind by Liquid Chromatography with Fluorescence Detection and Confirmation by Gas Chromatography/Mass Spectrometry After Extraction by Matrix Solid-Phase Dispersion

By Albero Beatriz   Sánchez-Brunete Consuelo   Tadeo José L.  

Journal of AOAC International, Vol. 87, Iss. 3, 2004-05 ,pp. : 664-670

AOAC International

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Determination of Insecticides in Honey by Matrix Solid-Phase Dispersion and Gas Chromatography with Nitrogen–Phosphorus Detection and Mass Spectrometric Confirmation

By Sánchez-Brunete Consuelo   Albero Beatriz   Miguel Ester   Tadeo José Luis  

Journal of AOAC International, Vol. 85, Iss. 1, 2002-01 ,pp. : 128-133

AOAC International

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Determination of Six Pesticides in the Medicinal Herb Cordia salicifolia by Matrix Solid-Phase Dispersion and Gas Chromatography/Mass Spectrometry

By De Carvalho Pedro Henrique Viana   De Menezes Prata Vanessa   Alves Pricles Barreto   Navickiene Sandro  

Journal of AOAC International, Vol. 92, Iss. 4, 2009-07 ,pp. : 1184-1189

AOAC International

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Determination of Polycyclic Aromatic Hydrocarbons (PAHs) in Seafood Using Gas Chromatography-Mass Spectrometry: Collaborative Study

By Mastovska Katerina   Sorenson Wendy R.   Hajslova Jana  

Journal of AOAC International, Vol. 98, Iss. 2, 2015-03 ,pp. : 477-505

AOAC International

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