Color Measurement of Rosemary Honey in the Solid State by Reflectance Spectroscopy with Black Background

By Negueruela Angel I.   Perez-Arquillue Consuelo  

Journal of AOAC International, Vol. 83, Iss. 3, 2000-05 ,pp. : 669-674

AOAC International

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Rapid Determination of Fluoroquinolone Residues in Honey by a Microbiological Screening Method and Liquid Chromatography

By Kanda Maki   Kusano Tomoto   Kanai Setsuko   Hayashi Hiroshi   Matushima Yoko   Nakajima Takayuki   Takeba Kazue   Sasamoto Takeo   Nagayma Toshijiro  

Journal of AOAC International, Vol. 93, Iss. 4, 2010-07 ,pp. : 1331-1339

AOAC International

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Single Laboratory Validation of a Method for the Determination of Hydroxymethylfurfural in Honey by Using Solid-Phase Extraction Cleanup and Liquid Chromatography

By Driffield Malcolm   Chan Danny   Macarthur Roy   MacDonald Susan   Brereton Paul   Wood Roger  

Journal of AOAC International, Vol. 88, Iss. 1, 2005-01 ,pp. : 121-127

AOAC International

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Peer Validation of a Method to Confirm Chloramphenicol in Honey by Liquid Chromatography-TandemMass Spectrometry

By Quon Dugane   Carson Mary C   Nochetto Cristina   Heller David N   Butterworth Fred  

Journal of AOAC International, Vol. 89, Iss. 2, 2006-03 ,pp. : 586-593

AOAC International

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Evaluation of Analyte Stability and Method Ruggedness in the Determination of Streptomycin Residues in Honey by Liquid Chromatography with Post-Column Derivatization

By Pang Guo-Fang   Zhang Jin-Jie   Cao Yan-Zhong   Fan Chun-Lin   Lin Xue-Min   InlI Zeng-Y   Jia Guo-Qun  

Journal of AOAC International, Vol. 87, Iss. 1, 2004-01 ,pp. : 39-44

AOAC International

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