Determination of Fludioxonil and Famoxadone in Processed Fruits and Vegetables by Liquid Chromatography/Electrospray Tandem Mass Spectrometry

Author： Sannino Anna   Bandini Mirella  

Publisher： AOAC International

ISSN： 1944-7922

Source： Journal of AOAC International, Vol.88, Iss.6, 2005-09, pp. : 1822-1826

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