Comparison of the Compact Dry EC with the Most Probable Number Method (AOAC Official Method 966.24) for Enumeration of Escherichia coli and Coliform Bacteria in Raw Meats: Performance-Tested Method^SM 110402

By Kodaka Hidemasa   Mizuochi Shingo   Teramura Hajime   Nirazuka Tadanobu   Goins David   Odumeru Joseph   Kokubo Yataro  

Journal of AOAC International, Vol. 89, Iss. 1, 2006-01 ,pp. : 100-114

AOAC International

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Comparison of the Compact Dry YMwith the FDA BAM Method for Enumeration of Yeasts andMolds in Fruit-Based Products: Performance-Tested Method^SM 100401

By Kodaka Hidemasa   Mizuochi Shingo   Teramura Hajime   Nirazuka Tadanobu   Oda Shunichi   Tanaka Hiroyuki   Richter Edward R   Betts Roy  

Journal of AOAC International, Vol. 89, Iss. 1, 2006-01 ,pp. : 127-138

AOAC International

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Comparison of the Compact Dry TC Method with the Standard Pour Plate Method (AOAC Official Method 966.23) for Determining Aerobic Colony Counts in Food Samples: Performance-Tested Method^SM

By Kodaka Hidemasa   Mizuochi Shingo   Teramura Hajime   Nirazuka Tadanobu  

Journal of AOAC International, Vol. 88, Iss. 6, 2005-09 ,pp. : 1702-1713

AOAC International

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Evaluation of the Sanita-kun Coliforms, a Dehydrated Medium Sheet for Coliform Detection: Performance-Tested Method^SM 100402

By Morita Hiroshi   Ushiyama Masashi   Aoyama Shigeyuki   Iwasaki Mihoko   Andrews Wallace H   Betts Roy   Brodsky Michael H  

Journal of AOAC International, Vol. 89, Iss. 2, 2006-03 ,pp. : 399-416

AOAC International

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Singlepathr® Salmonella: Performance-Tested Method^SM 060401

By Thompson Lisa   Lindhardt Charlotte   Odumeru Joseph   Eifert Joseph D  

Journal of AOAC International, Vol. 89, Iss. 2, 2006-03 ,pp. : 417-432

AOAC International

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