Comparison of the Compact Dry CF with the Most Probable Number Method (AOAC Official Method 966.24) for Enumeration of Coliform Bacteria in Raw Meats: Performance-Tested Method^SM 110401

By Kodaka Hidemasa   Teramura Hajime   Nirazuka Tadanobu   Mizuochi Shingo   Goins David   Odumeru Joseph   Kokubo Yataro  

Journal of AOAC International, Vol. 89, Iss. 1, 2006-01 ,pp. : 115-126

AOAC International

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Validation of RAPID'E. coli 2 for Enumeration and Differentiation of Escherichia coli and Other Coliform Bacteria in Selected FoodsPerformance-Tested Method^SM 050601

By Lauer Wendy F   Martinez Frederic L   Patel Asmita  

Journal of AOAC International, Vol. 90, Iss. 5, 2007-09 ,pp. : 1284-1315

AOAC International

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Evaluation of the Sanita-kun Coliforms, a Dehydrated Medium Sheet for Coliform Detection: Performance-Tested Method^SM 100402

By Morita Hiroshi   Ushiyama Masashi   Aoyama Shigeyuki   Iwasaki Mihoko   Andrews Wallace H   Betts Roy   Brodsky Michael H  

Journal of AOAC International, Vol. 89, Iss. 2, 2006-03 ,pp. : 399-416

AOAC International

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Singlepathr® Salmonella: Performance-Tested Method^SM 060401

By Thompson Lisa   Lindhardt Charlotte   Odumeru Joseph   Eifert Joseph D  

Journal of AOAC International, Vol. 89, Iss. 2, 2006-03 ,pp. : 417-432

AOAC International

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Comparison of the Compact Dry YMwith the FDA BAM Method for Enumeration of Yeasts andMolds in Fruit-Based Products: Performance-Tested Method^SM 100401

By Kodaka Hidemasa   Mizuochi Shingo   Teramura Hajime   Nirazuka Tadanobu   Oda Shunichi   Tanaka Hiroyuki   Richter Edward R   Betts Roy  

Journal of AOAC International, Vol. 89, Iss. 1, 2006-01 ,pp. : 127-138

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