Author： Sato Kenji Iwai Koji Aito-Inoue Misako
Publisher： AOAC International
ISSN： 1944-7922
Source： Journal of AOAC International, Vol.91, Iss.4, 2008-04, pp. : 995-1001
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
By del Mar Contreras Mara Lpez-Expsito Ivn Hernndez-Ledesma Blanca Ramos Mercedes Recio Isidra
Journal of AOAC International, Vol. 91, Iss. 4, 2008-04 ,pp. :
Access to resources
Recommend
Bioactive Peptides Derived from Food
By Rutherfurd-Markwick Kay J. Moughan Paul J.
Journal of AOAC International, Vol. 88, Iss. 3, 2005-05 ,pp. :
By Shahidi Fereidoon Zhong Ying
Journal of AOAC International, Vol. 91, Iss. 4, 2008-04 ,pp. :